Toss all ingredients into a food processor and blend for 3-5 minutes until mixture is thoroughly combined. Add water 1 tablespoon at a time as needed to help form a dough.
Form into (roughly) tablespoon sized balls, and freeze for 10-15 minutes or until hard.
Keep in the fridge for up to a week or store in the freezer for up to a few months (if they last that long!).
Notes / Variations
If you want your energy bites a bit sweeter, use a few more dates. Conversely, use fewer dates if you don't have quite a sweet tooth.