Confessions of a Midnight Baker

France bound!

Work has officially taken over my life. Yeaaaa that’s how the last month of my life has been. However, here’s an important fact: it’s not been in the “I just sat in 2 hours worth of traffic to get to a job that I loath, where I’ll sit for the …

Stitch Fix: Numero Uno | Confessions of a Midnight Baker

Stitch Fix: My First Fix!

We interrupt your regularly scheduled programming to bring you a special edition of Talia True Life: I’m Addicted to Online Shopping. This week’s episode is presented by Stitch Fix. Because when I’m not up making fudgesicles at midnight, chances are pretty high that I’m online shopping (or pinterest-ing, with the intention of …

One Year Blogiversary | Confessions of a Midnight Baker

One Year

Exactly one year ago today, I shared a recipe for my favorite granola with you guys. Can you believe that was a …

Cabby Salad | Confessions of a Midnight Baker

Cabby Salad

I don’t care that the halfway point of the summer has come and gone (i.e., my family’s annual York Beach vacation) and …

Cherry Crumble Bars | Confessions of a Midnight Baker

Cherry Crumble Bars

I firmly believe that everyone should attempt to pit cherries by hand at some point during their lifetime. You know, like a …

Skinny Margarita | Confessions of a Midnight Baker

Skinny Margarita

Once May 5th arrives, it’s game over. Cinco de Mayo marks the start of my round-the-clock, insatiable Mexican food cravings - which last …

Roasted Cauliflower | Confessions of a Midnight Baker

Roasted Vegetables: Part II

Um, I just realized that tomatoes aren’t even a vegetable. I mean, I’ve known this. But in the context of this post, …

Coconut Macaroons | Confessions of a Midnight Baker

Coconut Macaroons

Better late then never… right? I get a big, fat, giant FAIL for the last month’s worth of blogging – or lack …

Confessions of a Midnight Baker

Champagne Birthday

Welp, today’s the day. I’ve officially hopped right over the fence and into my late twenties; hellooooo, twenty-eight. The fact that it’s …